• Petal paste.
• Pastry product, ideal for making very realistic flowers..
• A particularly robust and elastic white mass with vanilla flavour..
• Dries in a short time and is suitable for flower compositions..
• Gluten free, hardened s and palm oil free..

Product description ------------------- Saracino's range of sugarpaste and modelling paste has quickly established itself as a top seller due to its excellent properties, but their Pasta Bouquet Flower Paste takes it one step further! Bouquet Flower Paste is a lot firmer than your average floral paste, as it has been specially designed with extra durability, allowing it to roll to a thickness of 1mm! It's perfect for fine flower modelling, allowing you to create the most lifelike sugar flowers for your bakes. Despite the firmer feel, it is still a dream to work with, offering both flexibility and a flawlessly smooth texture. You can bend and shape this paste with minimal risk of tearing or cracking, ensuring the most intricate and delicate petals and leaves! Thinly rolled paste works great with cutters, making this paste an ideal choice. It can also be coloued with gel colourings, liquid food colourings, edible powders and lustre dusts. Made in Italy. Contains 250g. Comes in a resealable pot with inner bag to maintain freshness. Ingredients: Sugar, Glucose , High Oleic Sunflower Oil, Stabiliser: Xanthan Gum E415, Flavour, Preservative: Potassium Sorbate, , Vitric E330. y Information: May contain eggs, nuts, soy beans, milk. ✔ Gluten Free ✔ Suitable for Vegetarians ✔ Made without hydrogenated s tional Information: Typical values per 100g - Energy: 395 kcal / 1675 kj s: 4.6g of which saturates: 0.4g Carbohydrate: 88g of which sugars: 86g Protein: 0g Salt: 0g Ingredients ----------- Sugar, glucose , sunflower oil with high ty , stabiliser: xanthan (E415), flavouring, preservative: potassium sorbate (E202), ifier: citric (E330). P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions ---------- Knead the product until it is soft and can be well made. Model and leave to rest as desired until the decoration has hardened. Place on the cake See more ( javascript:void(0) )